Menu
a la carte
Brisket 1 lb
$30
Pulled Pork 1 lb
$24
Side a la carte
$5
Pulled Pork 1/2 lb
$14
Pulled Pork 1/4 lb
$8
Brisket 1/2 lb
$18
Brisket 1/4 lb
$10
Meats
Bbq Chicken Thighs
$25
Whole Prime Brisket
7-8 lbs. Sliced
$180
Burnt Ends
Whole packer cubed and finished in homemade bbq sauce
$200
Pulled Pork
5-6 lbs. Bone-in
$100
Baby Back Ribs
Full rack
$35
Dino Ribs
3 bones. Whole rack
$180
Whole Chicken
Spatchcocked whole chicken glazed with bbq sauce
$25
Sides
Half pan, Serves 18-20 guests
Italian Pasta Salad
$40
BBQ Macaroni Salad
Classic elbow macaroni with a zippy twist
$40
Coleslaw
Aunt Trudy's special recipe
$40
Mac 'N Cheese
Comforting southern style macaroni baked with 3 cheeses
$40
Baked Beans
Sweet with a mild kick. Smoked for 2-3 hours.
$40
Collard Greens
Slow-braised greens in smoked turkey broth
$40
Dessert
Half pan, Serves 20 guests
Banana Pudding
Rich and creamy pudding layered with buttery cookies and fresh bananas
$50